Mother’s Day Brunch Toggle

Mother’s Day Brunch Buffet

May 14, 2017
9:30 a.m. – 3p.m.

$32 per person  ($14.00 kids)

Caesar Salad / Romaine / Parmesan/ Foccia croutons

Mixed Greens Salad / toasted walnuts / dried bing cherry / goat cheese

Eggs Benedict / prosciutto cotto / herbed goat cheese / spicy lemon hollandaise

Nutella Stuffed Brioche Toast /orange butter /local syrup /white chocolate

Scrambled eggs / aged vermont cheddar

Southwestern Breakfast Burrito/queso fresco/red pepper salsa/cilantro

Short rib hash / red peppers / diced potato / fresh thyme

Aromatic Bolognese / rigatoni / parmesan / parsley

Grilled Chicken / broccoli / cherry tomatoes / fresh ziti / parmesan cream

Slow Roasted Honey Ham/assorted sauces

Yukon gold homefries

Hickory smoked bacon /  breakfast sausage

Mini pancakes and toppings

Additional kids buffet – Cereals / make your own sundae!


Specialty beverages including:

Make your own  bloody mary bar

Mimosa Bar / Spring libations / signature wines

Beverages not included in buffet price

Reservations are encouraged!!

We will be offering dinner service in the evening from 5:30-9p.m.